Wakakusa
The bounty of nature in every glass of juice
Fresh, fragrant vegetables and fruits grown in Kyushu's rich natural environment.
We treasure the power of nature contained within each product and the thoughts and feelings that have been carefully put into them by their producers.
Kyushu domestic vegetables and fruits
Our juices are made using carefully selected domestic vegetables and fruits, mainly from Kyushu and Fukuoka Prefecture, with the aim of delivering the bounty of nature as it is. We make our juices with care so that you can experience the taste of each season and the abundance of nature.
Preserves the original flavor and nutrition of vegetables and fruits
The cold press method is a method of slowly squeezing the natural flavor and nutrients of vegetables and fruits. By carefully squeezing them over time without applying heat, it is possible to extract the nutrients and freshness as they are.
<Cold-pressed juice manufacturing method>
・No heat is applied to the material (cold)
・Squeeze with slow and strong pressure (press)
・Juice that makes the most of the freshness of vegetables and fruits
Since it only extracts the water from vegetables and fruits, it does not contain insoluble dietary fiber.
This allows you to efficiently absorb the nutrients from vegetables and fruits without putting a strain on your stomach and intestines.
Delivered to you by frozen delivery
In addition, to maintain the freshness of the juice, it is immediately frozen and delivered to you by frozen delivery. This allows you to enjoy the juice in a fresh state at any time without compromising its original flavor.
Cold-pressed juice [Wakakusa]
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Delicious and colorful made only from vegetables and fruits
Based on fresh leafy vegetables from Fukuoka, Kyushu, an area blessed with abundant natural resources.
No sweeteners, colorants or preservatives
Using only vegetable and fruit ingredients, we have achieved deliciousness and color.
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○Material
It contains only four types of vegetables and fruits and is packed with various nutrients.
・Komatsuna
·parsley
·apple
·lemon
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○Main nutritional components:
Vitamin A: Helps vision and skin health
Vitamin C: Boosts immunity and acts as an antioxidant
Iron: Helps prevent anemia and improves oxygen supply
Potassium: Helps maintain heart health and regulate blood pressure
Vitamin K: Involved in blood clotting and bone health
Calcium: A mineral necessary for the formation and maintenance of bones and teeth.
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〇Main nutrients contained in each vegetable and fruit
"Komatsuna":
Vitamin C, Potassium, Sodium, Calcium, Iron, Magnesium, Vitamin B6"Parsley":
Folic acid, vitamin K, vitamin C, beta-carotene, potassium, calcium, iron, magnesium, vitamin B6"apple" :
Vitamin C, potassium, magnesium, calcium"lemon" :
Citric Acid, Vitamin C, Limonene, Potassium, Calcium -
○The taste and flavor may vary depending on the season.
*As all ingredients are natural vegetables and fruits, the contents may change depending on the season and harvest conditions.
*The taste and flavor may vary depending on the harvest time of the ingredients and the weather.